Does Fatty Fish actually make a difference, or is it overhyped?

Omega-3 fatty acids from fatty fish are supported by meta-analyses linking higher intake or blood levels to lower cardiovascular disease risk, alongside reviews on cognitive protection. Weighing the data: Fatty Fish looks an early-stage, lower-priority area for now — the evidence is only moderate (52/100), and its estimated impact (50/100) is on the lower end too.